
This also greatly lessens the filming and streaking issues that are common after cleaning.

There is no need for any extra rinsing as the wipes are designed such that they do not leave any spotting. The cleaning process is simple, as you just have to wipe and leave it there to dry on its own. You can use them to efficiently sanitize hard, non-porous food contact and food preparation surfaces, from tables in kitchens and restaurants to the food contact areas in the more elaborate catering and buffet setups. coli, Staph and Shigella boydii, as well as pathogens on the contaminants. The wipes play an important role in controlling cross contamination in the commercial kitchen as they are effective against common bacteria like Listeria, E. Not recommended for use on unpainted wood, unfinished, unsealed, unpainted, waxed, oiled or worn surfaces.The Sani Professional No-Rinse Sanitizing Multi-Surface Wipes comes in a Canister of 95 Wipes.

The premoistened, thick, antibacterial wipes are perfect for spills and dirt on a variety of hard, nonporous surfaces including acrylic, glass and vinyl. One wipe kills most viruses in as little as 15 seconds on a wide variety of surfaces. These wipes also remove common allergens like pet dander, pollen particles and grass. coli, Salmonella, Staph, Strep, MRSA and the organism that can cause whooping cough.

These disinfecting wipes are EPA-registered to kill 99.9% of germs on hard nonporous surfaces, including cold and flu viruses, the COVID-19 virus (SARS-CoV-2), E. CloroxPro™ Disinfecting Wipes clean and disinfect in one easy step.
